Testimonials
Hospitality Recruitment with a difference.....
The only recruitment agency we use for our permanent staffing needs is Silvertree Hospitality and more precisely due to Neil as he knows exactly what we look for in candidates and delivers time after time. In the past 16 months we have recruited 15 staff from Silvertree and they are all still with us. Neil and Janine always go that extra mile for us and the candidates.
Nuno Cesar de Sa, General Manager, Rudding Park
Swinton Park pride themselves on all aspects of the service we provide to guests and visitors. We have been using Silvertree Hospitality to support our recruitment, particulalrly for chefs for many years and continue to do so. The kitchen at Swinton Park is full of chefs from Silvertree Hospitality and Neil goes to great lengths to ensure all goes smoothly including bringing them for interview..... I ex[ect the best from my brigade and my suppliers and would recommend Neil and Silvertree Hospitality.
Simon Crannage, Executive Chef, Swinton Park
“Silvertree Hospitality have been recruiting staff for me
and my 3 operations in the Dales for several years and I rely on them to find
the best staff available. Recruiting staff in the Dales has its own challenges
but Neil and Janine understand the area which makes the task that much easier.
We have a long standing working relationship which I value greatly”.
Charles Cody, CB Inn, Punch Bowl, Kings Head
“I need to have the best staff possible to maintain the highest of standards at the
General Tarleton in Ferrensby and Neil at Silvertree Hospitality has been
assisting my recruitment efforts consistently over a number of years. When I
get a call from Neil saying “I have a great candidate” they are always worth
hearing about. Silvertree Hospitality understands the hospitality market and go
that extra mile to fulfil our requirements. I would strongly recommend
Silvertree Hospitality”.
John Topham, General Tarleton
I used Silvertree Hospitality when I was Head Chef at Brasserie Blanc and found the candidates Neil and Janine put forward to be of a high quality and would often recruit them. When I decided to look for a new position it was Silvertree I turned to. They took notice of my requirements including salary and location and found me the perfect job. I would highly recommend Silvertree from both a client and candidate perspective".
Mike House, Head Chef, White Hart Hotel, Lincoln
I use Silvertree Hopsitality as both a customer recruiting chefs and when I am wanting to find a new opportunity. Neil has a great knowledge of the local market place and seems to have a greater se;ection of quality candidates, he also works hard to assist them including taking them to interviews when required. When I have looked for new opportunities it is Silvertree Hospitality I turn too as thye listen to and understand what I am looking for......
Mark Harris, Head Chef, Inn on the Lake, Cumbria
The Crown at Roecliffe often uses Silvertree Hospitality to support our recruitment needs as they understand what is required in a busy rosette standard restaurant that attracts discerning customers who expect great food and service. Silvertree go that extra mile to ensure the candidates meet our expectations and put a lot of effort into the service they provide. I would have no hesitation in recommending Silvertree Hospitality".
Karl Mainey, The Crown Inn, Roecliffe
Neil Turnbull and Silvertree Hospitality are the first call I make when I require support for our recruitment. He understands our needs very well, responds quickly and provides a very flexible approach particularly towards fee. Neil is also very professional when things do not go according to plan and can be relied upon to offer continued "after sales support". I would certainly recommend Silvertree Hospitality for their professionalism and the personal touch they provide.
David Brooks MIH, General Manager, Best Western Dean Court Hotel YORK
I have used Silvertree Hospitality both as a candidate and a customer. When I decided to find a new position they came up with the perfect role and I now use Silvertree to support our recruitment needs. The candidates introduced are of very good quality but Silvertree are also there to help if problems occur. I would certainly recommend Silvertree consulting.
Andrew Carr, Head Chef, Churchill Hotel, York
Just a quick note to say a huge thank you for your continued support in the very difficult climate of sourcing good quality employees for my business. It’s always a pleasure working alongside an organisation that understands my specific business needs, and then, and only then, source good quality candidates for interview, saving significant time and allowing me the “pick of the bunch”. Yet again you have come up trumps. Once again a huge thank you.
Kind regards
Richard Ibbott, General Manager, Grinkle Park, Classic Lodges
Silvertree Hospitality have provided Yorke Arms with the very
high calibre of staff required to work in a Michelin star restaurant. Neil is
prepared to go to great lengths to find the quality of personnel we require
which is not always easy given our location and very high standards. Silvertree
Consulting are also available when things have not gone to plan and they are
the one recruitment company I use.
Frances Atkins, Chef / Patron, Yorke Arms, Ramsgill
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